Savory sausage, Brussels and butternut bags.

A light dinner of fall foliage from Andouille sausage with spicy chicken, Brussels sprouts and pumpkin. It's the perfect balance between spices, smoke and sweetness with every bite! I like meals in aluminum packages that can be prepared and prepared in advance, such as Cajun Shrimp aluminum packaging, which is kept in the fridge or even in the freezer. So if [...]