This simple tomato and aubergine sauce is delicious, made from chopped aubergines and steamed with tomatoes and garlic. I like to serve them in noodles, but also in noodles with zucchini, polenta or as a side dish. Eggplant and tomato sauce Eggplant, also known as eggplant, belongs to the family of [...]
The tomato-aubergine sauce first appeared on skinnytaste .
