Face peas with leftover ham, kale, and cabbage are a great stew to celebrate the New Year! Facial Beans and Ham This simple face bean recipe that uses canned beans is a great way to use leftover ham. The ham bone gives this dish, which lies between stew and soup, [...]
Black-Eyed Peas with Leftover Ham, Collard Greens and Cabbage was first published on Skinnytaste .