Spinach, feta, artichokes and early Bake

Eggs, spinach, artichoke and feta cheese - a healthy breakfast casserole, ideal for feeding a crowd. If you have family there more for the holiday, it could not be easier.

You can view the contents of yesterday to prepare and be ready to bake in the morning. This is a vegetarian, but you can certainly add ham or sausage for meat lovers in your life. I tried it in the slow cooker, and even if it works, I have had the experience, I am not a fan of the texture of the eggs in the slow cooker, it proves to be much better in the oven. Naturally gluten-free and leftovers can be reheated throughout the week.

Click here to see the full recipe ...