Sirloin pork chops are a slim cut, and the wonderful taste and lightly fried breading. My family loves it when I do, I often require for dinner. A little different from chicken cutlet that have more of a Latin touch, served on fresh lemon juice - delicious!
I do not know why I have not written before, but my husband Tommy asked me to do for Valentine's Day, I realized that all this love, as much as we. It is very similar to my schnitzel turkey recipe , but with Latin flavors. I season the pork with dry marinade (salt and garlic powder would be good) and season the mixture of egg with home Sazón for taste.
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